Groot Constantia, established in 1685, was the first wine farm in South Africa. It was founded by Simon van der Stel in an effort to teach farmers how to cultivate wine properly. By 1709 there were 70,000 vines on the farm, and Constantia wines had become well-known in Europe. In fact, even Napoleon was a fan!
The Groot Constantia Visitors Route offers an experience that includes entrance to the Manor House Museum, the historical Cloete Cellar, access to a guided or self-guided cellar tour, and a souvenir branded wine glass. As part of the tour, visitors can enjoy a tasting of five different wines, each selected to showcase the estate's rich winemaking tradition.
Visitors should plan to spend at least 90 minutes at Groot Constantia to fully enjoy the experience. This duration allows ample time to explore the Manor House Museum, participate in the wine tasting, and take the self-guided tours of the cellars and vineyards.
Groot Constantia boasts two top-notch restaurants: Jonkershuis and Simon’s. Both venues offer a delightful dining experience, allowing visitors to enjoy a meal after exploring the Visitors Route. Jonkershuis provides a cozy atmosphere with a menu that celebrates local flavors, while Simon’s offers both deli and à la carte options, catering to a variety of tastes and preferences.
Before visiting Groot Constantia, it's important to know that the estate offers daily tasting tours from 10:00 AM to 4:00 PM, seven days a week, except on Good Friday and Christmas Day. On December 24th and 31st, the estate closes at 4:00 PM.
Groot Constantia holds the distinction of being South Africa's oldest wine estate, established in 1685 by Simon van der Stel. It was founded with the aim of teaching farmers how to cultivate wine properly. By 1709, the estate had 70,000 vines, and its wines had gained recognition in Europe, even finding favor with notable figures such as Napoleon.